SEASON OFFER

Light Lunch

Fried local anchovies

Fried calamari

Parma ham and melon

Mussels in tomato sauce and crutons

Eggplant Parmigiana

Mix vegetable and buffalo mozzarella

Spaghettone pasta with mussels and yellow cherry tomatoes

Spaghetti Nerano with zucchini

Lasagna

Grilled fresh sea bass fillet

Cut of entrecote with wild rocket and parmesan flakes

Pizza Margherita